Friday, August 12, 2011

Summer Sangria

School may be starting, but that doesn't mean Summer is over! It's still hot as ever here in Georgia, and I am in love with this super-easy Sangria recipe.  Originally from Weight Watchers, I have taken this to a day on the river and to an outdoor concert. Super easy and super yummy!

Summer Sangria:

2 cups red wine
2 cups diet cranberry-raspberry juice drink
1 cup diced strawberry
1 cup diced apple

Mix all ingredients together in a large pitcher and refrigerate at least an hour to become cold and let the flavors meld. Serve.

Yields 8 4-oz servings.

Great for an evening on the patio too!

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